Take a Break 歇息片刻: 国际风味自助餐 Gourmet International Buffet Dinner

Gourmet International Buffet Dinner, G Hotel Kelawai Penang

Gourmet International Buffet Dinner | G Hotel Kelawai

槟城G Hotel kelawai的Spoon Café在每逢星期五与星期六推出了国际风味自助餐，菜单里特别加入葡萄牙海鲜烧烤。餐厅的设计灵感源自于怀旧的法国小酒馆，墙上的方形白边框营造了现代的简约美学，空间结构的切割让用餐有更多的私密感，通过大片玻璃还可看到户外的大树和街道。黑白小方格地砖是槟城娘惹老屋的特点，木制桌椅弧度线条利落，灯具和餐具精致优雅，种种不同的元素在这个空间巧妙混搭，让人耳目一行又不失高级氛围。

FYI, Spoon Café at G Hotel Kelawai had launched Gourmet International Buffer Dinner on every Friday and Saturday. What so special about it? They added Portuguese Grilled Seafood into their menu which is one of the famous dishes in Melacca. Spoon Café get their design inspiration from the nostalgic French brasserie. The square white border on the wall creates a modern minimalist aesthetic. The huge space gives their diners comfort and privacy. You also can enjoy the street view and huge tree at outdoor through the glass wall. Interior black and white checkered floor tiles are one of the elements in old Penang Peranakan houses. The wooden tables and chairs create a neat line together with elegant cutlery merge everything together and give you a refreshing yet elegant dining space.

G Hotel Kelawai Buffet Dinner

Gourmet International Buffet Dinner, G Kelawai Penang

日期 Date：星期五和星期六 Friday and Saturday

时间 Time：6.30pm – 10.30pm

价格 Price：

RM150.00 for Adult

RM89.00 for Senior Citizen

**Children aged 6-12 years old will get 50% discount

G Hotel Kelawai Buffet Dinner

葡萄牙海鲜烧烤Portuguese BBQ grilled seafood

葡萄牙海鲜烧烤是这次国际风味自助餐的重点料理。专长于亚洲料理的厨师长Chef Ong Ban Khoon曾在马六甲饮食业工作一段时间，葡萄牙烧烤便是当地受欢迎的料理之一。可以自由挑选当日供应的新鲜海产，加入蔬菜和豆类佐料，用香蕉叶和铝箔纸包裹，然后会有专人把你的食材放在火炭山烧烤和控制火候。食物上桌，打开就能闻到海鲜和酱汁的香气，味道带点辛辣微酸，吃起来很开胃过瘾。除了葡萄牙式烧烤，食材还可以做一般烧烤，摆满各类海鲜肉类的档口，其实就是一个欢乐的小型自助餐。

Portuguese BBQ grilled seafood is one of the highlight in this Gourmet International Buffet Dinner. Chef Ong Ban Khoon specializing in Asian cuisine,he had work at Melacca for some time before he came to Penang. When we mention about Melacca, Portuguese grilled seafood is definitely one of the food that we shouldn’t missed out.

Diners can pick their preferred catch of the day and sides with some vegetable. Together with some special made sauce, it is wrapping in a layer of banana leaf and aluminum foil. Then, they will grill it on the red hot charcoal and served it to you. You can smell the spicy and appetizing fragrant once you open it. The sauce is spice and sour that makes it so appetizing. Other that Portuguese grilled seafood; you also can have some normal grilled seafood of your choice. So, prepare your stomach and have a good grilled seafood feast at Spoon Café.

G Hotel Kelawai Buffet Dinner

国际风味自助餐主打的是各国的特色食物，吃了一顿就像是让味蕾走遍了整个世界一圈。每日菜单会有些更变，厨师团队融合高级料理的烹饪手法，以小份量的方式呈现以确保食物的质量。日本料理的刺身和寿司可以作为开胃小菜，生菜沙拉吧台自行搭配，加入喜爱的乳酪和调料。滋补的药膳鸡汤用中式药材，加入芋头和大麦勺熬煮，适合在饭前勺一小碗暖暖胃。泰式花枝饼把花枝搅碎，掺着传统香料煎成，沾上辣椒酱，口味偏酸甜辣，属于比较创新的泰式料理。

当日厨房做了两道截然不同口感的咖喱：日本鱼肉咖喱，还有玛莎曼牛肉咖喱，泰国南部的家常菜，带有浓厚的马来风情，牛肉软嫩，放了花生碎是额外的惊喜。海鲜卷是印尼食物，类似大马的乌达，香蕉叶的包裹保留了海鲜的甜味和水分，咬在嘴里有浓浓的绿色香气。西式蘑菇派加入菠菜的卖相可能不怎么讨好，但实际味道丰富得很，香浓馥郁。当然，还有许多料理主食和热炒等着你来探索。最后，总不能少了甜食吧，自家烘培的马卡龙做得很精致，适合吃上几颗来完美结束这一餐。

Gourmet International Buffet Dinner served variety of food around the world. By having buffet here is like travelling across the world. Buffet menu will have some changes every day. Food is served in small portion just like what we use to get when we had fine dining. This is to make sure every food served is in their highest quality. You can start with some sashimi and sushi as your appetizer or some mixed salad with some cheese and dressing of your choice.

Chinese Chicken Herbal Soup with taro and barley is suitable to have to before your heavy meal so that the soup will warm your stomach and prepare for the food intake later on. Thai Squid Cake is made from fresh squid and traditional spices. Dip in chili sauce which is a slightly sweet is just the perfect combination. Other than that, Chef also prepares 2 different curries: Japanese Fish Curry and Massaman Beef Curry. Massaman Beef Curry is a southern Thai cuisine which has some element of Malay cuisine in it. The beef is very tender and they add in some chopped peats which bring life to the dishes.

Pes Pes Seafood Roll is an Indonesia cuisine which is somehow similar to otak-otak. The banana leaf has locked all the taste and also keeps the seafood moist. Another dish that surprises me is their Mushroom Pie. The mushroom pie is added with some spinach taste super delicious and rich in flavor. But the look of the pie is not very attractive to be honest. So, don’t get fool! There are also lots of dishes that waiting for you to explore by your own. After that, we had some dessert to sum up our dinner. The Homemade Macaroon is perfectly made as well as the taste too.